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Alpha Guide's evaluation
An iconic, award-winning fish restaurant. It is strategically located in Mikrolimano, where it sets its tables by the sea. The menu offers classic and new-fashioned fish dishes. Excellent handling of the raw material. Good wine list.
Try the red mullet tartare with red peppers, raisins, and fish roe powder, and the roasted cuttlefish with feta mousse.
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