The Alpha Guide review

13.50 / 20

Overlooking the beach of Agios Petros, it serves, for decades now, homemade cuisine with an emphasis on cooked dishes. Zucchini with egg-lemon sauce, “fourtalia” (local omelet), all the classic dishes and spaghetti with lobster when in season (on request), and, almost always, fresh fish. Many vegetables come from their garden of. Tidy paved courtyard.

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