Kalamatianos

Fish restaurant

Macedonia - Thessaloniki - Stavros

2nd km Stavros-Olympiada, Milies Stavrou
Phone : 2397061073

Price : € 30 - € 35
Open period : May - end of September

Alpha Guide's evaluation

14 / 20

This restaurant represents an ambitious effort and is found in the heart of a lush garden on the seafront. The cuisine, apart from the seal of Chef Christos Gremos, who highlights the quality of the ingredients, has the touch of Mount Athos’ tradition, as it is transposed by father Epifanios. The fresh fish, either fried or grilled, complements the proposal. Greek Cuisine Award 2018. Try the grilled swordfish with string beans, the black lentil veloute with cheese, and the fish fillet in an onion sauce.

Salads
Salad with steeped courgette, green beans, yogurt sauce and anchovy dressing
Tabbouleh with quinoa, tuna and tomato dressing
Arugula – beetroot with bogue and shaving sofaged gruyere from Crete
Cherry tomatoes with red pepper, oil-pies from Rhodes and traditional Messinian sfela cheese
Arugula with strawberries, parmesan powder and toasted pine nuts in a vinaigrette made of herbs
Pickled Sea Beans gathered from the rocky shores of Strymoni kosserved with feta cheese and tomato cubes
Traditional Greek Salad with feta cheese P.D.O. and throumpa olives from Thassos
Mesklan with salmon, as paragus, red caviar and avocado dressing
Bottarga from Mesologgi, in a green salad wit h citrus fruit aromas
Valerian with peach dressing
Appetizers
Mini burgers with grouper and an olive mayonnaise
Tomato rice with shrimps in a Parmesan nest
Tarama mousse with roasted bread and cucumber
Ratatouille in a corn bread with kefir sauce
Cream legumes with prune olive and pitcher cheese with truffles
Barley bagel skneaded with Tulum cheese from Kozani and tomato jam
Sauteed Gruyere from Crete with savory
Kanafeh with cheese from sheep's milk and orange syrup
Feta cheese P.D.O. flavored with olive oil and Mavruda oregano
Tzatziki with yoghurt from Serres and garlic from Xanthi
Zucchini chips with tzatziki
French Fries
Seafood
Shrimp moussaka
Cod- fish Tsiladia
Fried octopus in a fava bean tart
Mussels steamed in seawater with wine and herbs
Mussels sauteed with mint mustard sauce and ouzo
Squid stuffed with cheese, anise seeds and sun- dried tomatoes
Mussels from Olympiada in the pan
Fried squid
Prawns into a flavored vegetable batter, lime and ginger
Scallops baked with garlic butter and smoked salt
Octopus tentacle on the grill
Fried anchovy in olive oil
Baked Sardines with tomatoes and spring onions
Sea bass stuffed with vegetables and traditional kasma
Wheat risotto with red mullet fillet, goat cheese and noumpoulo from Corfu
Shidrum fillet served with baby potatoes, cooked in white wine
Spinach pie with shrimps
Salted fish & fish fillets
Swordfish bottarga from Kalymnos with green apple
Smoked cod fillet from Kalloni in orange slices
Salted chub mackerel from Leros
Mackerel fillet from Kalloni, smoked in beechwood
Grilled meat
Tagliata pork served with egg plant puree
Chicken breast with tortilla nachos and a light Curry sauce
Beef burger with BBQ sauce and caramelised onions
Souvlaki with corn pie and Pico salad
Desserts
Pannacotta with rice pudding and sweet rose
Red velvet with mastic mousse
Pabloba with forest fruits
Lemon pie
Poached pear with a milk chocolate mousse and wine sauce
Chocolate vs Caramel
Strawberry sorbet raki with a tiramisu cream
Wine list 750ml
Mylopotamos Agiou Orous, Ampelones Agiou Orous, Asyrtiko, Moschato
Ktima Alpha, Topikos Einos Florinas, Sauvignon Blanc
Samopetra Kyr-Yianni, Topikos Einos Florinas, Rodites, Sauvignon Blanc
Genesis Steliou Kechri, Makedonikos Topikos Einos, Roditis, Sauvignon Blanc
Thema Pavlides, Topikos Einos Dramas, Sauvignon Blanc, Asyrtiko
Ktima Vivlia Chora, Topikos Einos Paggeou, Sauvignon Blanc, Asyrtiko
Ovilos Ktima Vivlia Chora, Topikos Einos Paggeou, Semillon, Asyrtiko
Ktima Gerovasiliou Chardonnay, Topikos Einos Epanomis
Roxani Matsa – Malagouzia, Palliniotikos Topikos Einos
Ktima Claudia Papayianni, P.G.E. Chalkidiki, Asyrtiko, Malagouzia
Olvios Ambelou Chora, P.G.E. Chalkidiki, Asyrtiko, Malagouzia
Asprolithi Rouvalis, P.O.P. Patra, Rodites
Ktima Avantis, Topikos Einos Stereas Elladas, Viognier, Asyrtiko, Mosxato, Leuko
Mosxchofilero Skoura, Peloponnisiakos Topikos Einos
Sigalas Santorini, O.P.A.P. Santorini, Asyrtiko
Feggites Roze, Topikos Einos Adrianis Dramas, Grenache Rouge, Cabernet Sauvignon
Dessert Wines
Vinsanto Argirou 500ml, O.P.A.P. Santorini, Asyrtiko, Athiri, Aidani
Samos Vin Doux 750ml, O.P.A.P. Samos, Moschato leuko
Nama Mylopotamou Agiou Orous, Ambelones Agiou Orous, Merlot, Moschato Alexandrias
Genesis Steliou Kechri 185ml, Makedonikos Topikos Einos, Roditis, Sauvignon Blanc
Ktima Claudia Papayianni 185ml, P.G.E. Chalkidiki, Asyrtiko, Malagouzia
Olvios Ambelou Chora 185ml, P.G.E. Chalkidiki, Asyrtiko, Malagouzia
Asprolithi Rouvalis 185ml, P.O.P. Patra, Rodites
Imiglyko Patras 185ml, P.O.P. Patra, Rodites
Ouzo 200ml
Adolo ‘Plomariou’ apostagma
Alexandridi Serron apostagma
Ouzo 5 Serron apostagma
Pitsiladi “ Mitilinis”
Matareli Mitilinis
Mini Mitilinis
Barbagianni Mitilinis green
Barbagianni Mitilinis blue
Alexandridi Serron
Plomari Mitilinis
Ouzo 5 Serron
Magia Serron
Fragoula Serron
Ouzo 14 Dramas
”Kosteas“ Kalamatas
Ouzo 7
Kazanisto Chiou
Apalina Chiou
Tirnavou
Babatzim
Tsantali
Ouzo 12
Tsipouro
Babatzim with anise or without anise
Apostolaki with anise or without anise
Idoniko Lazaridi with anise or without anise
Tsilili Thessalias with anise or without anise
Tzikoudia Barbaki Sitias
Kosteas Kalamatas without anise
Dekaraki Tirnavou with anise
Avaton Tsantali without anise
Spiropoulos aged without anise
Chima karafaki with anise or without anise
Beers 500ml
Mythos
Alpha
Kaiser
Vergina
Jonnie’s
Retsina
Kechribari
Aperitif 20ml
Jagermaister
Tendura
Limoncello
Distillates 20ml
Babatzim Apostagma
Old Tirnavou
Grappa Nonino antica cuvee
Refreshments
Coca-Cola
Coca-Cola light
Orangeade
Lemonade
Sprite
Souroti
S.Pellegrino
Juice
Natural mineral water 1lt
Coffee
Νescafe
escafe Frappe
Greek coffee
Espresso
The restaurant menu was given to AlphaGuide.gr on 21/7/2015. After this date, AlphaGuide.gr is not responsible for any changes made to the menu or prices.

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