The Alpha Guide review

13.50 / 20

From the best spot on the island, the old yacht club gazes the harbor entrance. Literally perched on the rocks and dressed in white, “Omilos” is a trendy hot spot. Excellent service. Try bavette with quince and lemon zest, spiny chicory with ricotta cheese and almonds and properly grilled fillets. The chocolate souffle, the homemade sorbet and the fresh strawberry mille-feuille are a must. Ask Kostas and Lisa for foods and desserts outside the list. Reservation required.

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