The Alpha Guide review

Housed in a magnificent place in Fira, in the old Catholic Monastery, Selini, one of the island’s iconic restaurants, consistently honours Greek cuisine and local products. Chef Haris Nikolouzos creates a modern Greek cuisine based on dishes with originality, finesse, and harmony of flavors.<br> Try the Aegean Cod with Jerusalem artichoke sauce, and the “kleftiko” lamb roasted in parchment paper.