The Alpha Guide review

In summertime, the charming square of the village under the grapevines is packed. This is where Triantafyllos sets his tables. An excellent fish-taverna that offers exquisite goodies of the sea: excellent striped mullets in tempura, rare and delicious red porgy with pepper-onion-parsley, shrimp with onion (an original idea), and also onion-fry pie, squid fried to perfection, tender cod, super crispy paprika-oregano fried potatoes.